Protein Balls Without Dates
Highlighted under: Healthy & Light
These easy and delicious protein balls are perfect for a quick snack or post-workout boost, made without the use of dates.
Protein balls without dates are a fantastic way to satisfy your cravings while fueling your body. These bites are packed with protein and flavor, making them the ideal snack for anyone on the go.
Why You'll Love These Protein Balls
- Loaded with protein for sustained energy
- No dates means lower sugar content
- Quick to make and perfect for meal prep
Perfect for Any Time
These protein balls are incredibly versatile, making them suitable for a variety of occasions. Whether you need a quick breakfast on the go, a midday snack to curb your hunger, or a nutritious treat after a workout, these protein balls have got you covered. Their bite-sized nature makes them easy to grab and enjoy anywhere you are, whether at home, in the office, or on the trail.
Additionally, the energy boost they provide is unmatched. Packed with protein and healthy fats, they help keep you feeling full and satisfied. This makes them an excellent choice for busy individuals looking to maintain their energy levels throughout the day.
Customizable to Your Taste
One of the best features of these protein balls is their adaptability. You can easily modify the recipe to suit your taste preferences or dietary needs. For instance, if you're a fan of crunchy textures, consider adding nuts or seeds to the mix. If you're looking to reduce sugar even further, you can substitute honey with a sugar-free syrup or omit optional ingredients like chocolate chips.
Feel free to experiment with different flavors of protein powder as well. Chocolate, vanilla, or even peanut butter protein powder can significantly alter the taste profile, allowing you to create a variety of delicious snacks from a single base recipe.
Easy Meal Prep Solution
Meal prepping can be a game changer for busy lifestyles, and these protein balls are a fantastic addition to your weekly meal prep routine. Preparing a batch at the beginning of the week ensures you always have a healthy snack on hand, which helps you avoid unhealthy temptations. Simply store them in an airtight container in the fridge, and you're ready to go.
Not only do these protein balls save you time, but they also save you money. By making them at home, you can avoid the high costs associated with store-bought protein snacks, all while controlling the ingredients that go into them.
Ingredients
Gather these ingredients to create your protein balls.
Ingredients
- 1 cup rolled oats
- 1/2 cup peanut butter (or almond butter)
- 1/4 cup honey or maple syrup
- 1/4 cup protein powder (vanilla or chocolate)
- 1/4 cup mini chocolate chips (optional)
- 1/4 cup shredded coconut (optional)
- 1 tsp vanilla extract
Mix all the ingredients well and prepare to roll them into balls!
Instructions
Follow these simple steps to make your protein balls.
Mix Ingredients
In a large bowl, combine the rolled oats, peanut butter, honey, protein powder, and vanilla extract. Stir until everything is well combined.
Add Optional Ingredients
If desired, fold in mini chocolate chips and shredded coconut for added flavor and texture.
Form Balls
Using your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
Chill and Serve
Place the protein balls on a baking sheet and refrigerate for at least 30 minutes to set. Enjoy as a snack or post-workout treat!
Store any leftover protein balls in an airtight container in the refrigerator.
Storage Tips
To keep your protein balls fresh, store them in an airtight container in the refrigerator. They should last for up to a week, making them a convenient snack option. If you want to extend their shelf life, consider freezing them. They freeze well and can be stored for up to three months. Just pop them in the fridge the night before you plan to enjoy them, and they'll be ready to eat by morning.
When freezing, it’s helpful to lay them out on a baking sheet first so they don’t stick together. Once they’re frozen solid, transfer them to a freezer-safe container or bag for easier storage.
Nutritional Benefits
These protein balls are not only tasty but also packed with nutritional benefits. Rolled oats serve as a great source of fiber, aiding in digestion and keeping you feeling full longer. The nut butter adds healthy fats and protein, which are essential for muscle recovery, especially after workouts.
Furthermore, using honey or maple syrup provides natural sweetness along with antioxidants, making these treats not only delicious but also beneficial for your health. By choosing high-quality protein powder, you can boost the protein content even further, making these balls an ideal option for anyone looking to enhance their nutritional intake.
Questions About Recipes
→ Can I use a different nut butter?
Yes, you can substitute peanut butter with almond butter, cashew butter, or any nut butter of your choice.
→ How long do these protein balls last?
They can be stored in the refrigerator for up to a week or in the freezer for up to 3 months.
→ Can I make these vegan?
Absolutely! Use maple syrup instead of honey and ensure your protein powder is vegan.
→ What type of protein powder should I use?
You can use any flavor of protein powder you prefer, such as whey, casein, or plant-based protein.
Protein Balls Without Dates
These easy and delicious protein balls are perfect for a quick snack or post-workout boost, made without the use of dates.
Created by: Katherine Blake
Recipe Type: Healthy & Light
Skill Level: Easy
Final Quantity: 12 balls
What You'll Need
Ingredients
- 1 cup rolled oats
- 1/2 cup peanut butter (or almond butter)
- 1/4 cup honey or maple syrup
- 1/4 cup protein powder (vanilla or chocolate)
- 1/4 cup mini chocolate chips (optional)
- 1/4 cup shredded coconut (optional)
- 1 tsp vanilla extract
How-To Steps
In a large bowl, combine the rolled oats, peanut butter, honey, protein powder, and vanilla extract. Stir until everything is well combined.
If desired, fold in mini chocolate chips and shredded coconut for added flavor and texture.
Using your hands, scoop out small portions of the mixture and roll them into balls, about 1 inch in diameter.
Place the protein balls on a baking sheet and refrigerate for at least 30 minutes to set. Enjoy as a snack or post-workout treat!
Nutritional Breakdown (Per Serving)
- Calories: 150 kcal
- Total Fat: 8g
- Saturated Fat: 1g
- Cholesterol: 0mg
- Sodium: 50mg
- Total Carbohydrates: 16g
- Dietary Fiber: 2g
- Sugars: 6g
- Protein: 6g